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June 4 / 4:00-5:00 pm ET
The Bakery Leadership Circle is a program from the Guild and Bakers4Bakers designed to support bakery owners and operators in tackling some of their stickiest business challenges through education and peer consulting activities.
If you would like to learn more about the Bakery Leadership Circle, join us for an information session via zoom.
In this cohort-based program, we will meet via Zoom every week from July 29 to October 7 with work and assignments between sessions. Each session will include a facilitated exercise where members will identify real-life bakery challenges and the group will share insights to spark new ideas and solutions.
Outside of the Zoom sessions, Circle members will have access to a private discussion forum, where they can share ideas, dig deeper into challenges and receive feedback.
By the end of the program, you will develop one or more actionable goals to implement at your bakery.
Who should participate?
The Circle is for owners and senior-level operators of all types of bakeries that have been in business for at least 3 years and that employ teams of 5 or more employees.
What will you gain from this program?
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The Bread Bakers Guild of America P.O. Box 8679 Cranston, RI 02920 T - 707.935.1468 E - info@bbga.org
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