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Meet Our Certified Bakers

2024

Certified Bread Bakers:


Certified Bread Bakers

2022

  • Brendan Graham
  • Matt Peterson, Seven Stars Bakery
  • Chris French, Manchester Community College

2020

  • Jackie Lee
  • Kristen Lopez, Facebook Bakery
  • Craig Ponsford, Artisan Baking Center
  • Harmony Sage, Long Beach Bread and Beer Lab
  • Pierre Yves, Bree'Osh Bakery

2019

  • Raymond Blanchard, The Everglades Club
  • Lucas Diggle, King Arthur Baking Company
  • David Garcia
  • Marc Levy, King Arthur Baking Company
  • Carlos Ruiz, El Horno de Pane

2018

  • Arlo Brandl, Tecumseh Bread and Pastry

2017

  • Amber Eisler, King Arthur Baking Company
  • Jaydyl McCaffrey, King Arthur Baking Company
  • Kelsey Fairfield, King Arthur Baking Company
  • Lauren Bushnell, Retired Baker

2016

  • Amanda Benson, Clear Four Bread
  • Luminita Cirstea, Johnson & Wales University
  • Carrie Brisson, King Arthur Baking Company
  • Jeff Alexander, Johnson & Wales University
  • Ciril Hitz, Johnson & Wales University
  • Richard Miscovich, Johnson & Wales University


Certified Viennoiserie Bakers

2022

  • Ciril Hitz, Johnson & Wales University
  • Christoph Bruehwiler, Johnson & Wales University

2019

  • Arlo Brandl, Techumseh Bread and Pastry

2020

  • Amber Eisler, King Arthur Baking Company



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The Bread Bakers Guild of America
P.O. Box 8679
Cranston, RI 02920

T - 707.935.1468
E - info@bbga.org


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